Cooking

The Showgrounds Community Men’s Shed has a large, fully equipped kitchen which is operated by a very active group of members that support a whole range of shed events & activities throughout the year.

 

The “Kitchen Team” comprises of over 40 Shedders who meet regularly to plan and deliver tasty food and drinks at events for both shedders and members of cooperative community organisations. In addition to frequent, topical Masterclasses, the team also delivers customised cooking classes for shed members to encourage the development of cooking skills and improve the understanding of healthy food choices.

We run regular monthly members luncheons and sundowners as well as the super-popular Thursday morning tea sessions which feature the tastiest scones in all of Australia’s Men’s Sheds – as confirmed by our record attendances!

 

 

 

 

 

 

 

 

 

 

 

 

The Kitchen Team also operates a kitchen garden which produces a large range of vegetables and herbs that are readily used in all of our culinary creations.

With the addition of a large wood-fired oven in our Garden area, the team's operations have been further extended and our regular Pizza and Roast meat Sundowners are frequently sold out to Members and their friends.

 

If you would like to know more about our Cooking Group, please email our Cooking Group Leader at this email address cooking.lead@msclaremont.tidymail.com

 

Check out our famous Recipes below.  Just Click on any of them to open and view, then print or save to your computer.