For our first monthly luncheon of 2025, our Cooking Group leadership of Werner Ribul and Michael Henderson will guide the Kitchen team in the preparation of a Jamaican Jerk Chicken dish with fragrant rice, peas and a fresh side salad. Anyone who likes tasty food will enjoy this traditional Jamaican staple.
Dessert will be a sumptious 'Summer Pudding' brought together for you by our dessert specialist chef Michael Henderson. Yum!
Cost for food will be $20 with beer and wine at standard prices.
As usual, we need pre-payment with your registration. You will be able to get a credit towards a future event if you cancel at least 24 hours before the event. Should you need to cancel, please send an email to wernerribul@mac.com. No-shows on the day will forfeit their ticket fee.
Both of us hope you will be able to join us.
Best regards,
Werner and Michael
| Ticket Type | Price | |
|---|---|---|
| SCMS Luncheon - February 2025 | $20.00 | Sale Ended |
Located just behind Gate 10 off Ashton Avenue, Claremont Showgrounds, Claremont, Western Australia, 6010, Australia
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