SCMS Kitchen Team Lunch - 'Yefsi' Greek Restaurant

It is time for our first Kitchen Team Lunch excursion in 2026. We are 'going Greek' by visiting "Yefsi at Attika" Restaurant on 279 Newcastle Street, Northbridge. This will be a feast of Greek-style Mediterranean cooking!

We will gather at the Men's Shed after finishing the cleanup from morning tea and at 11:30am proceed to the restaurant with a few 'able' drivers providing transport. Depending on the level of interest, we may need 5-6 cars to take the other members to Northbridge and back.

We have negotiated a food sampling price of $65 per person which includes a set menu of dips, appetizers (Meze), and meat-centric main including Chicken Souvlaki and their signature 'Arni Sto fourno' (slow-cooked roasted lamb shoulder) with sides which will be followed by a sweet finish (Loukoumades).

Drinks are not included and, since there is no BYO option, we will cover the drinks costs from our group budget.

I hope you will be able to join us for this memorable occasion during which we will celebrate our wonderful achievements over the last 6 months and hand out our Kitchen Team Aprons to a few deserving members! 

Best regards, Werner + Michael.